With more than a decade of experience in the food and nutrition industry, Selma has worked across start-ups and global brands to bring innovative food products to market in France. Her career has been guided by a mission to make better food choices accessible to everyone—a passion that aligns closely with FlexXray’s commitment to safety and quality in the food supply chain. Outside of work, Selma loves traveling and discovering new cultures and flavors around the world, then recreating those experiences in her own kitchen.