- BRC Global Standard for Air Quality & Air Filter Selection
- Understanding the Air Quality
- Air Quality Risk Mitigation for Food Production Facilities
- Maintenance & Condition Monitoring for Food Production Facilities
This presentation will discuss the new BRC Global Standard around Air Quality & Filter Selection. The presentation will discuss the history of standards and where they are now surrounding air filters and how these directly impact the food we consume today.
Ross Dumigan, Food & Beverage Segment Manager CEBI, Camfil AB